1 ON19 Dinner Series Sample Amuse Bouche at ON19 Restaurant 1 ON19 Dinner Series Sample Amuse Bouche at ON19 Restaurant
1 ON19 Dinner Series Sample Starter at ON19 Restaurant 1 ON19 Dinner Series Sample Starter at ON19 Restaurant
1 ON19 Dinner Series Sample Main at ON19 Restaurant 1 ON19 Dinner Series Sample Main at ON19 Restaurant
 1 ON19 Dinner Series Sample Main at ON19 Restaurant 1 ON19 Dinner Series Sample Main at ON19 Restaurant
 1 ON19 Dinner Series Sample Dessert at ON19 Restaurant 1 ON19 Dinner Series Sample Dessert at ON19 Restaurant

At the Ceiling of the City, we explore culinary delights in an event of sheer Epicurean Edutainment.

ON19’s Executive Chef, Anerith Smythe, displays the versatility of Mother Nature by presenting a 5 course meal focusing on One Single Ingredient.

Taking the concept to the next level, we collaborate with wine farms from all across the Western Cape, and pair the entire meal with One Cultivar, displaying the diverse effects of terroir, climate, cellaring and vinification.



Coming Up

Westin Cape Town 1 ON19 Dinner Series Menus September to November

1ON19 Dinner Series November Cherry